CoffeeLand Alaska

Creating the best hummus spreads and meals isn't just a matter of cooking up an easy hummus recipe. There are plenty of tips and tricks you can mix into your…

Hummus made its U.S. debut quite a while ago, but for a long time was relegated to status as a "health food" (as if that were a bad thing). Luckily,…

Empanadas: for many people they evoke memories of times spent in the kitchen with their grandmothers, working on the dough that makes this classic food a beloved part of many…

Whether you're planning on making a spicy guacamole dip or you want to use a more basic guacamole recipe to craft something more traditional, few things are as important to…

Chickpeas, the primary ingredient in hummus dips, are a vegetable that have been cultivated in the Middle East for thousands of years. No one knows exactly where hummus has originated,…

What if I told you that salsa is now the number one condiment in the United States? According to statistics from Fox News, changing American palates have pushed salsa to…

Would you be surprised to learn that consumption of avocado in the United States, specifically avocado used in fresh guacamole dips, has increased by more than 1000% since 2000? According…

Mixology-- the practice of infusing traditional cocktails with fresh ingredients like fresh fruits and vegetables, herbs, microgreens, and edible flowers -- is sweeping across the U.S. Older and younger generations…

Many recetas de comidas that can be described as Hispanic food have taken the world by storm. Just about anywhere you go these days, you can find empanadas, flan, or…

As we embrace our southern neighbors cuisine, the classic mild salsa dip has shown up on the menu regularly for more and more Americans. But knowing what is salsa has…