Month: January 2026

Cold brew is smoother, less acidic, and less bitter than hot-brewed coffee, making it ideal for a refreshing, versatile drink. A French press simplifies cold brew by allowing easy steeping,…

Cold brew coffee is brewed with cold or room-temperature water over 12–24 hours, producing a smooth, naturally sweeter, and less acidic coffee compared to hot-brewed or iced coffee.  Medium to…